All Italian podium at the 19th Biol International Prize

The BIOL Prize, dedicated to organic extra-virgin olive oils, is a global reference point for the whole of the olive oil sector. Started in Andria, southern Italy, through the initiative of C.I.Bi. and the technical staff of the “Oil and Quality” programme, the highly respected international prize has run since 1996.

Every year, more than 300 producers from more than 17 different countries, and from all five continents, submit their best oils. These undergo the rigorous test of the international tasting panels and analyse by qualified laboratories selected by BIOL, to produce a complete reliable and updated overview of the organic olive oil worldwide sector.

Podium “made ​​in Italy” for the XIX International Biol Prize. The organic extra virgin ”Monte della Torre” from Caserta (Campania), in fact, is the winner of  the international event reserved for the best organic extra virgin olive oils, which assigns the most important awards in Puglia. The olive oil from Campania, products with the Pieralisi technologies and machines installed in the oil mill "Le tre Macine Patroscello", is the best of the year between 425 oils in competition.

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