Flos Olei awards prizes to Pieralisi Group

"Flos Olei 2014"- a Guide to the Best Certified Quality Olive in the World– awards prizes to the best 20 extra virgin olive oils in the world shining for the total efficiency of their production chain.
The essential elements to win the desirable "The Best 20" prize are the high quality kept over the years and the surplus value the examined production companies bring to their territory.
Many farms employing Pieralisi technologie can be found among those awarded by the "Flos Olei 2014 International Competition"

Below a list of Pieralisi customers falling into the best 20 of different categories for the best extra virgin olive oil:

- Azienda Agricola Pruneti - The Best Extra Virgin Olive Oil from Organic Farming and Dop/Igp
- Frantoio Bonamini - The Best Extra Virgin Olive Oil DOP / IGP Light Fruity;
- Frantoio Franci - The Best Extra Virgin Olive Oil Blended - Intense Fruity;
- Frantoio Romano Morgenster Wine and Olive Estate - The "made with love" farm;
- Nuovo Oleificio Sandro Chiusi - The Best Extra Virgin Olive Oil Blended - Medium Fruity
- Società Agricola Colli Etruschi - The Best Extra Virgin Olive Oil of the Year


For more information about the winners of the "The Best 20" prize, visit: www.marco-oreggia.com